Food-grade processing equipment
Processing equipment from raw material to food ingredient
Food-Grade Processing Equipment for Complete Ingredient Production
At Bodec, our food-grade processing equipment covers the full range of operations needed to transform raw materials and sidestreams into high-quality food ingredients. From grinding and milling to separation, concentration, and drying, our equipment ensures precise control over particle size, moisture content, and functional properties, delivering consistent, scalable results.
Our pilot plant and production facility provide the flexibility to develop, test, and scale processes efficiently, supporting ingredient innovation, side-stream valorization, and sustainable food production.
Key Processing Equipment
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Pilot-scale spray dryers – 10kg/hr water evaporation
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Pilot-scale agitated thin-film dryers (ATFD) – 10-20kg/hr water evaporation
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Pilot-scale (vacuum) drum dryers – 10-15kg/hr water evaporation
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Industrial meat grinder and colloidal mill – ~500kg/hr capacity
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Large-scale decanter and centrifuge – 400-500kg/hr capacity
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Falling film evaporator – 200 kg/hr water evaporation capacity
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Multi-stage spray dryer – 100 kg/hr water evaporation capacity
Integrated Processing for Scalable Production
By combining these versatile systems in a fully equipped pilot plant, Bodec provides a seamless workflow from ingredient development to scalable production. Our team ensures that every process step is optimized for efficiency, product quality, and reproducibility.
Food-grade processing at Bodec
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Various types of processes
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From raw material to ingredients
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Extraction, separation, concentration, drying
Cases
How we help our clients create, scale and perfect food ingredient processes
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Insights
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Processing equipment
Food-grade processing equipment for all types of processes.
Advanced food-grade processing equipment for innovative ingredients
At Bodec, we offer a fully equipped pilot plant and production facility with versatile food-grade processing equipment designed to handle every stage of food ingredient production. From grinding and milling to separation, concentration, and drying, our equipment ensures consistent quality, precise control, and scalable results for proteins, fibers, starches, lipids, and specialty fractions.
Our state-of-the-art facility includes:
- 1m3 up to 10m3 reactor tanks
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Pilot-scale spray dryers for fine, soluble powders
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Pilot-scale agitated thin-film dryers (ATFD) for heat-sensitive ingredients
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Pilot-scale drum dryer and vacuum drum dryer for high-solids content streams
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Industrial meat grinder and colloidal mill for precise size reduction
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Large-scale decanter and centrifuge for effective liquid-solid separation
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Falling film evaporator (200 kg/hr water evaporation)
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Multi-stage spray dryer (100 kg/hr water evaporation)
These systems allow us to develop, test, and scale processes efficiently, transforming raw materials and side streams into functional, high-value ingredients. By combining equipment flexibility with our technical expertise, Bodec supports ingredient innovation, sustainable food processing, and reliable scale-up, ensuring that every product meets the highest quality and performance standards.
