Scale-ups
Bodec for Scale-ups
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You have a breakthrough ingredient concept, but lack production expert
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You need small-scale testing and fast iterations
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You want flexible support without investing in your own facility (yet)
At Bodec, we support scale-ups in one of the most critical phases of their journey: transforming a promising idea into a stable, scalable, and commercially viable production process. Many young companies experience the same bottleneck: their innovation works beautifully in the lab, but scaling introduces challenges in product stability, cost control, (food) safety, and operational consistency.
We help scale-ups navigate these complexities with structure and clarity. Our team works closely with you to define your process needs, select the right technologies, and identify the parameters that determine product success. Together, we run controlled pilot tests, validate each step, and translate experimental outcomes into practical insights you can use for investor presentations, certification processes, and manufacturing decisions.
With access to our food-grade pilot plant and production facilities, you can test your concept under realistic industrial conditions without large upfront investments. We act as an extension of your technical team, hands-on, objective, and committed to accelerating your path to market while reducing risk at every step.
Our most requested services by scale-ups
Connect with us
Curious how Bodec can support your next step? Let’s chat.
Our toolbox
Bodec is equipped to support all your food ingredient production process needs
Equipment & utilities
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Multi-purpose reactor tanks
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Food-grade processing equipment
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Essential utilities
Cases
How we help our clients create, scale and perfect food ingredient processes
Who is Bodec for?
Flexible Support for Every Stage of Food Innovation
Bodec supports companies in every phase of food innovation, from early-stage scale-ups to established SMEs and large corporates. Our pilot plant, process expertise and practical approach help you develop, test and scale new food products efficiently.
For scale-ups, we offer small-batch production, rapid prototyping and hands-on process knowledge so you can validate your ingredient or concept quickly, without investing in your own facility.
For SMEs, Bodec provides practical food-grade process development, support in upgrading and valorising side streams, and temporary production capacity when your own equipment is unavailable or limited.
For corporates, we deliver flexible, independent innovation power: from testing new ingredients and optimising production processes to running pilot-scale trials and short production runs.
With over 20 years of experience in food processing, Bodec helps organisations accelerate innovation, reduce risk and scale high-quality products to market faster.
